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Miso Soup...............$2.00
Steamed Rice..........$1.25
Fresh Garden Salad ................................$2.50
Seaweed Salad ................................$4.50
Squid salad ................................$4.95
Spicy Tuna salad .............................$13.00 garden salad tossed with three kinds of fresh tuna, topped with shredded seaweed and ponzu sauce
Green tea Ice cream ...........................$3- Mango Ice cream ...........................$3- Ginger Ice cream ...........................$3- Mochi ice cream ...........................$4- Tiramisu ...........................$6.5 Cheese cake ..........................$6- Vanilla Cheesecake ..........................$7- Irish mousee cake ..........................$7- Creme Brulee ..........................$6-
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Specialty entrées
All entrees are served with a salad, miso soup, and rice
*Karai Steak ........................19-
top sirloin grilled with cream cheese and tomatoes and topped with a creamy gallic-wasabi sauce.
*New York Strip....................17-
11 oz new York Strip grilled, over Yukon gold potatoes and asparagus 3 sauces
*Chicken teriyaki..................13-
grilled chicken, in our house made teriyaki sauce, served with fried potatoes and assorted vegetables.
*Katsu .....(chicken 12-, pork 13-)
your choice of breaded pork or chicken cutlet served with vegetables and katsu sauce.
*Misoyaki Black Cod.............20-
Misoyaki marinated and grilled black cod served over rice and sauteed vegetables.
*Garlic -infused sea bass.........22-
grilled sea bass served on a bed of seasoned rice and asparagus, surrounded by a wasabi misoyaki sauce.
*Grilled salmon.........................16-
a fillet of fresh Atlantic salmon grilled with or without teriyaki sauce serve with assorted vegetables.
Cucumber w/Octopus, salad................$4.50 Cucumber w/Shrimp.............................$4.50 Cucumber w/Salmon.............................$5.50
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Seafood Entrée
*Shrimp Tempura.................15-
six large shrimp and assorted fresh vegetables, cooked in our crispy tempura batter.
*Seafood Tempura.................17-
shrimp, squid, crab, and white fish fillet paired with our fresh vegetables.
*Bentto- Japanese style of combination dinner special. Haruno A 16-
Haruno B 18-
Haruno C 22-
Combination Dinner
Grilled eel in special sauce served top of rice with shrimp and vegetable tempura.
our 8-ounce teriyaki glazed sirloin paired with a fresh lobster tail, served on a bed of stir-fried vegetables.
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